| Prep Time: | Cook Time: | Serves: |
| 5 minutes | N/A | 4 |
The pairing of a humble hard-boiled egg and smoky crisps of bacon bring out the pleasant freshness of this spring salad.
Why try? Only four simple ingredients meld together to create a sunny green salad perfect for any spring or summer day.
Foodie Byte: Go out to the farmers markets in your area and buy your lettuce there, if possible. It really makes a difference when you can savor the freshest produce of the spring.
Ingredients
- 1 package baby lettuce
- 1/4 pound bacon, cooked and broken into pieces
- 4 hard-boiled eggs, quartered
- Your favorite vinaigrette
Preparation
-
Toss lettuce in dressing. Divide among plates and top with bacon pieces and egg quarters.
- Serve.
Newer recipes items:
- Aunt Patty's Perfection Salad
- Classic German Potato Salad
- Curry Chicken Salad with Walnuts
- Grilled Halibut with Warm Potato Salad
- Applewood Grilled Shrimp & Plum Salad with Cinnamon Honey Dressing
Older recipes items:
- Guacamole with Corn Chips (Guacamole con Totopos)
- Mixed Greens with Five-Spiced Bacon and Poached Egg
- Sweet Cranberry & Pear Tossed Salad
- Zesty Fruit Salad
- You Must Be Yolking Egg Salad

