4 bananas
3/4 C. maple syrup
1/2 Stick butter
1/2 Tsp. cinnamon
Slice bananas lengthwise and put into glass dish. In another bowl combine syrup and butter. Melt. Pour mixture over bananas and bake until warm. Sprinkle on cinnamon and serve bananas with ice cream.
Newer recipes items:
Older recipes items:
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- Asparagus with Apple Vinaigrette
- Apricot-Honey Butter
- Apricot-Glazed Banana Muffin Ww
- Apricot, Orange & Almond Jam
