Recipes Everyday Cake State Fair Funnel Cake a la Mode

State Fair Funnel Cake a la Mode

PDF



Prep Time: Cook Time: Serves:
- - 12

State Fair Funnel Cake a la ModeCrispy-sweet funnel cake bites sprinkled with a blanket of powder sugar, loaded with hot fudge, juicy-sweet strawberries, and crispy colorful M&M’s® milk chocolate candies. Topped with vanilla ice cream, hot fudge and a sprinkling of M&Ms.

Recipe courtesy of MARS® Foodservices

Ingredients

  • 24 ounces Funnel cake batter, prepared
  • 1/4 cup Confectioners powdered sugar
  • 1 1/2 cups Hot fudge sauce, warm
  • 1 1/2 cups Strawberry pieces in syrup
  • 3/4 cup M&M’S® Milk Chocolate Candies, chopped
  • 12 (#16) scoops Vanilla ice cream
  • 1/4 cup (garnish) Hot fudge sauce, warm
  • 1/4 cup (garnish) M&M’S® Milk Chocolate Candies, chopped

Preparation

  1. To prepare each serving, pour 1/4 cup (2 ounces) batter from funnel into small skillet containing 1 1/2-inches frying oil preheated to 375°F.
  2. Drain and dust with powdered sugar. Keep warm.
  3. To serve, place warm funnel cake on plate and layer with 2 tablespoons of hot fudge sauce, 1 tablespoon strawberries in syrup, 1 tablespoon chopped M&M’s®, and 1 scoop vanilla ice cream.
  4. Garnish with 1 additional teaspoon of each hot fudge and chopped M&M’s®.
  5. MENU SUGGESTIONS: For quick and easy back-of-house preparation use 4-inch, funnel cake fryer rings to prepare in standard deep fryer.
  6. Make large 10-inch funnel cakes for an over-the-top shareable State Fair Funnel Cake a la Mode with double the toppings.
  7. Funnel cake mix is widely available through foodservice distributors.