| Ingredients | |||
| 2 | cn | pork & beans (16 oz cans) | |
| 1/3 | cup | bottled bar-b-que sauce | |
| 1/4 | cup | brown sugar | |
| 1/4 | cup | golden rasins | |
| 1/3 | cup | tart (granny smith) apples | |
| 1/2 | cup | onion, chopped | |
| 8 | each | bacon strips | |
Directions: | |||
| Drain pork and beans and place into oven-proof bowl. Chop onion and apples and add to beans. Also add Bar-B-Que sauce, brown sugar and rasins. Mix together and lay bacon strips on top. Place in covered grill and bake at 350 degrees for 1 to 1 1/2 hours. | |||
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